[. . . ] Sørg for at have følgende data klar, når du kontakter vores autoriserede servicecenter: Model, PNC, serienummer. ADVARSEL: Sørg for, at der er slukket for apparatet, inden pæren skiftes for at undgå elektrisk stød. Tryk på symbolet for ovnfunktionen for at gå ind i undermenuen. Vælg symbolet for ovnfunktionen, og tryk på det for at gå ind i undermenuen. [. . . ] Do not put the test paper under Shake the test paper to remove the excess After 1 min, check water hardness with The colours of the test paper continue to change. You can change the water hardness level in the menu: Settings / Setup / Water hardness. The table shows water hardness range (dH) with the corresponding level of Calcium deposit and the water classification. The defrosting time depends on the amount and size of the frozen food. When you use this function, the temperature in the cavity may differ from the set temper- ature. Heat is distributed in a gentle and even way, which allows to recover taste and aroma of food as just prepared. You can reheat more than one plate at the same time, using differ- ent shelf positions. Use this function to prepare bread and bread rolls with a very good pro- fessional-like result in terms of crispiness, colour and crust gloss. The function is suitable for meat, poultry, oven dishes and casseroles. Thanks to the combination of steam and heat, meat gets a tender and jui- cy texture along with a crusty surface. This function was used to comply with the energy efficiency class and ecodesign requirements (according to EU 65/2014 and EU 66/2014). Tests according to: IEC/EN 60350-1 The oven door should be closed during cooking so that the function is not interrupted and the oven operates with the highest energy efficiency possible. When you use this function the lamp automatically turns off after 30 sec. for the cooking instructions refer to "Hints and tips" chapter , Moist Fan Baking. For general energy saving recommendations refer to "Energy Efficiency" chapter, Energy Saving. How to set the clock How to set cooking time Step 1 Choose the heating function and set the temperature. How to choose end option Step 1 Choose the heating function and set the temperature. How to extend cooking time When 10% of cooking time is left and the food seems not to be ready, you can extend cooking time. The high rim around the shelf prevents cookware from slipping of the shelf. Wire shelf: Push the shelf between the guide bars of the shelf support. Baking tray / Deep pan: Push the tray between the guide bars of the shelf support. It depends on the quantity of food, the set oven function and the temperature. [. . . ] We recommend that you write the data here: The appliance has features which help you save energy during everyday cooking. Make sure that the appliance door is closed when the appliance operates. Keep the door gasket clean and make sure it is well fixed in its position. Keep breaks between baking as short as possible when you prepare a few dishes at one time. [. . . ]